Karinyas Wine Bar & Restaurant
Karinyas Restaurant and Wine Bar is located in the main building on level one overlooking the golf course and surrounding wetlands. Karinyas offers contemporary French inspired cuisine, featuring fresh local produce.
The seasonal a la carte menus provide a range of fresh options and the restaurant is open for breakfast, lunch and dinner seven days.
Executive Chef Jamie Ryan brings a modern approach to the Central Coast dining scene with a focus on providing local produce with a regional French influence.